AOAC: 973.41:  pH of Water

  • Summary
  • Analytes
  • Revision
  • Data and Sites
Official Method Name
pH of Water
Current Revision
15th Edition (1990)
Media
WATER
Instrumentation
pH Meter
Method Subcategory
Inorganic
Method Source
  AOAC
Citation
  Official Methods of Analysis of AOAC International, 16th Edition, 4th Revision, 1998 Volume I
Brief Method Summary
pH, which is accepted measure of acidity or alkalinity, is determined by change in potential of glass-saturated calomel electrodes, as measured by commercial apparatus standardized against standard buffer solutions whose pH values are assigned by NIST. pH of most natural H2O falls within 4-9. Majority of waters are slightly basic from presence of CO3-HCO3 system.
Scope and Application
Method is applicable to drinking, surface, and saline waters, and domestic and industrial wastes. Oils and greases may cause a sluggish response by coating electrodes.
Applicable Concentration Range
Interferences
(1) Sodium error may bias results at pH > 10 unless a "low sodium error" electrode is used. (2) Coatings of oily material can impair electrode. (3) Temperature effects.
Quality Control Requirements
Use of three standards to check linearity of electrode response
Sample Handling
Analyze sample as soon as possible. Do not open sample bottle before analysis.
Maximum Holding Time
ASAP
Relative Cost
Less than $50
Sample Preparation Methods